List/Grid Culinary Arts Associate's
Kudos to our Dallas Culinary Arts Program Chair and industry leader Chef Robert Bifulco, who has been invited to speak at the upcoming Leadership Conference sponsored by the Center for the Advancement of Foodservice Education. Click the headline link to learn more about the conference and Chef Bifulco’s seminar….
Dallas Culinary and Pastry Arts Students Add an Extra Dash of Sweetness to Valentine’s Day at Buckner Children and Family Services
Valentine’s Day 2011 was especially sweet at three Buckner Children and Family Services after-school programs in the Dallas area, thanks to the students and staff in our Culinary Arts and Pastry Arts programs at Dallas….
Remington College’s Dallas Culinary Arts degree program encourages creativity in student projects, but the Wedding Cake Design Challenge in Chef Sandra Cohen’s Introduction to Bakeshop class literally takes the cake!
Remington College – Dallas Campus and Texas A&M University-Commerce signed an articulation agreement this week that paves the way for Remington College graduates to continue their studies at A&M-Commerce. The agreement provides that A&M Commerce will accept the academic coursework of Remington College – Dallas Campus students who meet general admission requirements…
Interview with Executive Chef Robert Bifulco, published March 28, 2010 on the popular recipe website http://www.fastrecipes.com The award-winning Culinary Arts program at Remington College offers a caring, professional atmosphere and…